Maruboshi Potato Starch Katakuriko, Japan - 1KG

Product Description

Maruboshi Potato Starch Katakuriko (Blue Pack) is a 1KG pack of Japanese potato starch from Maruboshi — a Japanese specialty starch brand. This is the blue-packaged variant of Maruboshi's katakuriko range. Katakuriko (カタクリコ) is the Japanese name for potato starch, used as a thickener for sauces, a coating for fried foods (karaage, tempura variants), and a binder in Japanese cooking. The 1KG pack is the foodservice working size for Japanese restaurants and high-volume Asian kitchens across the UAE.

Key Features

• Japanese potato starch — katakuriko (blue pack variant)
• Thickener, coating, and binder for Japanese cooking
• From Maruboshi — Japanese specialty starch brand
• 1KG pack — foodservice working size
• Imported from Japan

Applications

• Karaage — Japanese fried chicken coating
• Tempura variants and crispy coatings
• Japanese sauce and gravy thickening
• Anman, dango, and Japanese sweet bases
• Marinade thickening and meat tenderising
• Asian fusion fried preparations
• Gluten-free alternative to wheat starch

Product Specifications

• Brand: Maruboshi
• Origin: Japan
• Net Weight: 1KG (blue pack)
• Format: Japanese potato starch (katakuriko)
• Dietary: Gluten-free
• Storage: Cool, dry place; reseal tightly after opening to prevent moisture absorption