Hogan's White Irish Soda Bread Mix

Soda bread has been a part of Irish culture since the 1800s when baking soda was introduced to Ireland. It was originally baked in a pot oven beside the fire, but today, a conventional oven works just fine! No need to prove the dough. This mix goes from box to bread in just over an hour. Wonderful addition to any meal (especially afternoon tea). Product of Ireland.

Ingredients: Wheat Flour, Whey Powder, Sodium Bicarbonate, Acid Calcium Phosphate, Salt. Allergens: Wheat, Wheat Gluten, Milk Powder.